(Pat) ...Our next stop was this tiny village a few miles north of Rothenburg. We paid 23 Euro a night (2006) for a charming two-bedroom apartment with a sunny utility room where we were able to hang some laundered items on their foldable clothesline. Our hosts were both retired bakers, and treated us to fresh-from-the-oven plum cake, as well as some home-made “Schneeböllen,” the fried-pastry balls so popular in Rothenburg. We had a lovely large terrace overlooking fields, hills, and forests, and hope to go back for another visit in two years, with a grandson in tow. Bakery and village store are a block away.

Our hosts, the retired bakers, who plied us with homemade goodies. We were their first-ever American guests, and they were eager to help us enjoy our stay (which we did!)

Dining area and living room were charming, comfortable, and convenient.