
by

Bill Harlan (altak1@aol.com)
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
December 7th and 8th, 2006
We had planned this trip for nearly a year. Hotel, car, air travel, itinerary the whole works had been worked out.
Arriving at the Oklahoma City airport two hours early, we arrived at the gate only to find our flight had been
delayed. No problem. We had a 2-hour window in Atlanta before our flight to Munich. The delay was at first weather
and then mechanical and then panic by the Harlan’s (that’s us, Bill and Phyllis) because the two-hour window was
gone and we were not. When we boarded the plane, the crew was at the entrance and I told the pilot to really hustle
as we had a 4:40 flight to Munich. There is only one flight per day. The ticket agent in OKC was helpful and had
us on a backup flight at 7:00 PM that night to Paris and then on to Munich. The pilot said no problem and for once,
I believed him. We had used air miles and upgraded to business class for the long trip. We asked the flight attendant
if they could call ahead and tell them of our late arrival. She indicated she would. We arrived in Atlanta at 4:48
and were the first ones off the plane. The crew said we could still make the flight.
I hope you remember the commercial with someone hurdling luggage and making his flight. Well here we were, two
70 year olds “trotting through luggage and over people” in our attempt to get from terminal C where we landed to
gate 18 in Terminal E. Gate 18 is the last one in the building and as I ran up to the gate, three smiling attendants
said “you must be the Harlan’s, we have saved you a seat”. I was incredulous and when Phyllis arrived a few moments
later puffing and panting, we boarded the plane. I thought maybe they really had held the plane because we were
in business class. The captain then came on the intercom to inform us that we would be a few minutes late because
of mechanical problems with the movie projector for the flight.
I will never know if they held the plane for us or if it was the mechanical problem that delayed the flight. We
settled in and had a nice flight to Munich arriving at 7:30 the next morning. Much to our surprise, our luggage
was also there. We caught the train to the Hauptbahnhof. We caught a cab to our hotel, The Marriott Courtyard City
Center, which was around the block on the next street. Our nine Euro cab ride was 2½ blocks. We arrived
at the hotel at 9:30 and immediately checked into our room. This is a new hotel in an old building and obviously
has been renovated for American businessmen or tourists. It is a block from the Hauptbahnhof and is very modern
with large Americanized rooms.
|
We had a large room with two queen beds and great
bathroom.
|
|
The carpet in this hotel still smelled new and the hotel had a bar
and restaurant as well. The staff was very friendly and helpful the two days we were there.
|
We unpacked and headed for the Weinachsmarkt in
Marienplatz.
|
|
We were both hungry so I had a wurst and Phyllis had a crepe.
We started down the stalls, stopping at each one and looking in every cranny at the beautiful hand blown ornaments,
marveling at the ornaments made of thinly sliced wood and bent into circles and stars and every kind of shape,
and the lace ornaments obviously made by hand. The smells of hot nuts of all kinds, wurst being grilled, freshly
baked candies, and cookies, and the unmistakable odor of gluhwein wafted through the crowds of parents and children
enthralled with the Christkringle market. We bought a gluhwein for Phyllis and a Kinderpunsch for me and watched
the crowd. We kept the two red mugs to start our collection for this trip. We had been to the Christmas markets
in 2000 but only bought a few mugs.
|
|
We stood at the windows of the Galleria department
store like two little kids and watched the animated animals cavort in the windows.
|
|
There were two sets of nose prints on the windows, one down low for
the little kids, and one at our level for the kid adults. By evening, you could hardly see through the windows
for all the nose and fingerprints. We made a couple of purchases and after a couple of hours took the Ubahn back
to the hotel for a 3-hour nap. Refreshed we headed out again to the market. The weather was gorgeous, about 48
degrees and even with the sun going down it was very pleasant.
We have collected Christmas ornaments from various places and vacation trips for 35 years. Phyllis turns into a
5 year old on December the first. We have been married for 47 years but the first 12 years of our marriage I was
a scrooge, but now I join her in her glee about Christmas. We have many ornaments, she knows the history of each
and every one of them although she has never written down where we bought them The Weinachtsmarkt ornaments are
our favorites, and we added to them in Munich. I collect the pewter ornaments and bought four new ones in Munich.
Phyl bought a straw wood ornament with a little bear in a tree in the center of it. And a clay Santa with bells
on his feet. We spent 43 euros on ornaments in the two days in Munich. We had packed light in two suitcases and
a small travel bag for my computer. The bag is black with white spots on it and we call it “Cow” because it looks
like a Holstein cow. We ate at a wurst stand again and had two sausages with kraut on a hard roll. We munched on
the hot nuts and strolled through the market some more and finally headed back to the hotel, tired but happy with
the day. We both were asleep by 10.
December 9th, Saturday
I am an early riser no matter where I am and awoke at 6:30 local time. Dressed in the dark so as not to wake sleeping
beauty and sneaked out of the room. As I said this was an Americanized hotel and the USA today was at the door.
The breakfast was as lavish and as good as, any I have encountered. The really interesting part was the kitchen
was actually a part of the serving area and the two chefs were busy preparing the goodies. I sampled a great white
cheese that tasted sweet and had some kind of black seeds on it. I never did find out what it was but ate four
or five pieces of it. They had delicate chocolate and regular croissants along with a couple of date breads and
hard rolls. There were lox and bagels, smoked salmon with onions, grated cheese, capers, and all the trimmings.
They had soft and hard-boiled eggs in a basket shaped like a chicken. They had five different jams and marmalades’.
There were the usual juices orange, apple, skim and whole milk, as well as papaya juice and fresh pineapple. Yum,
are you hungry yet. I am not a large person, but if the food is good, I really enjoy eating.
Phyllis came down about 7:30 and I was still sampling the breakfast feast. The coffee was the normal very strong
type and they served each table with a steel pot encased in a bright green plastic cover. All the employees were
dressed in black shirts or blouses, black pants and the same bright green tie, both males and females. We had made
reservations’ at another hotel when we returned to Munich later in the trip and decided we liked the Marriott so
much that we made our reservations for the Marriott and cancelled the other hotel. She also enjoyed the repast
and I munched on some more of the good cheese
.
We walked down towards Marienplatz taking in all the stores and shops decorated for Christmas. We had to stop at
Max Krugs store so Phyllis could look at the wonderful displays of smokers. She had been in the store several years
ago and several American fellows had practically bought out the place, taking smokers back to their friends. She
really was tickled at the men helping each other with their purchases. It is a great little store with lots of
merchandise in a very small area. The lower level of the store was dedicated to cuckoo clocks. I admired the pewter
ornaments but resisted the temptation until I had covered the markets.
We had found a Birkenstock store on one of our previous trips but it was always closed. The store is in St. Peters
Platz across from the church. They were open and once again tons of merchandise in a very small area. Phyl bought
a pair of enclose birkies for 29 euros, a real bargain. Phyllis saw a bear in a store window and went in to inquire
about it. The “store” turned out to be a bank but they would sell the small ceramic bear. It was from Harrods’s
in London and was 7 euros. We strolled through some more of the stalls and it was not very crowded that early in
the morning.
Proceeded to the Spaten House restaurant over near the Opera for lunch. Typical of the establishment we were soon
joined at our table for four by an elderly German couple. I am gregarious and soon was in English and German conversation
with them. They had come to the markets and to see the Opera and choirs performing the Christmas pageants. They
were from a small village in the Black Forest area. His English was very good and soon told me he had spent about
a year and a half at a prison camp in Virginia. I was astounded that he had been in WW II because he did not appear
to be much older than we were. Turns out he was 82 but was in wonderful physical condition. He had been transported
by liberty ship back to the states after the war. He had a sister living in California and had visited her several
times. He thought at first that we were English, but I informed him we were from Oklahoma. We really enjoyed our
meal and the company of our newfound friends.
It was snowing softly as we exited the restaurant so we walked over to the Residenz museum. We walked through the
entire building and were really worn out when we exited into more snow. It was warm enough to not really stick
although there was about a 2-inch accumulation. We decided to take a cab back to the hotel. I left my umbrella
in the cab but there was a store close to the hotel so I purchased another one. We took another nap and then went
down to the restaurant in the hotel and had Pizza for dinner. It was not anywhere as good as breakfast. I do not
drink alcohol but have discovered a wonderful non-alcoholic beer brewed in Munich called Clausthaler. In this journal
when I refer to beer it will be this brand. They even have it on draft in some establishments. We were curious
about eating on Christmas Eve. We had asked at the Spaten House and they were closing about two in the afternoon.
The restaurant in the hotel was going to be open so we made our reservations for that evening. In the room by 9:00
and I worked on the journal and Phyllis read her book.
December 10th, Sunday
Awoke at 6:15 and went downstairs for breakfast. Boy did I have fun! The chefs were still getting things ready
and the chocolate croissants were fresh out of the oven and still hot. The dining room did not open until 6:30
but I had a croissant and coffee while the staff set up the rest of the food. Went back to the room at 7:30 and
woke up sleepy head. We took a cab to the Avis office to pick up our vehicle. I had made a reservation for a small
station wagon, diesel, and stick shift with GPS. Our cab driver had a Mercedes and explained how the GPS worked
as we drove over to Avis. I thought I was going to get a VW wagon, but was pleasantly surprised to get an Opel
Astra Caravan, six speed, and stick shift. I picked up the car, had Stefan show me how to use the GPS system, and
had him configure the setting for Augsburg and our hotel. I made written notes so I would not forget before I got
out of Munich.
The system was mounted on the dash and was portable.
The directions were by voice and I was surprised to hear a woman with an English accent giving me the driving instructions.
As she guided me quickly out of town, I realized that without the device I would have circled Munich and never
reached Augsburg. We had left Munich about 10:00 and an hour later, I was at the front door of the Romantic Hotel
Augsburger Hof. Later in the day, I picked up a little book about Augsburg and was pleasantly surprised that there
were two four-star hotels and Augsburger Hof was one of them. I had booked this on the internet by location and
pictures and the lovely little hotel was only 97 Euros a night with breakfast.

We are in a corner room overlooking the street with twin beds and a huge bathroom. I parked in the garage next
to the hotel that had parking only for about eight cars. We unpacked and headed down the street to the Weinachsmarkt.
Typical of most European cities the Dom was under wraps for a cleaning and refurbishment. The weather was nippy
and my down coat and earmuffs felt good.
|
The market was on the square across from the old
Rathaus and was really pretty even though much smaller than Munich. I personally like the small towns and markets
as I think they are folksier and not crowded with tourists. We bought a wurst for lunch and had gluhwein and kinderpunsch,
saving the cups as souvenirs of our trip.
|
|
Phyllis is deathly afraid of birds and has vowed never to go to Rome
because of the pigeons. I very carefully maneuver her around pigeons as much as possible. She chose to wear a long
black fake fur coat that was reversible to a raincoat. As she was eating the hard roll and wurst, I glanced over
and she had white bread crumbs all over the front of her coat. I gleefully told her that she should brush them
off before she attracted the pigeons. She really laughed but brushed off the crumbs. We purchased a Lauscha glass
bell, a straw bear, a tiny wooden train, and a wooden star with a bear in a pine tree in the middle. Also bought
a glass bell with Augsburg painted on it and a glass train.

We got on the tram and took it to the end of the
line both directions to get a feel of the city. I was surprised to find out that Augsburg is one of the oldest
cities in Germany. The Rathaus or town hall was built in 1615. On our city tour by tram, we stopped at the Maximilian
Museum thinking it might have paintings because we love art, but it was an arts and crafts museum. We had a hot
chocolate and I purchased a pocket guide to Augsburg. We went by tram back to within a block of our hotel and had
a little rest before charging off to the market by night.

There is a very different ambiance to the evening
markets. They are not as rushed and it was obvious that several of the locals came out to visit, eat a wurst, and
drink a gluwein or two. We purchased another drink and bought an additional cup. Great thought as one of them broke
on the way home. I had a crepe, which was delicious, and Phyllis had another wurst sandwich with kraut. We were
back at the hotel by tram about 8:00 and were in bed asleep by 9:00. This being a tourist can really be tiring.
December 11th, Monday
We are on our way up the Romantic road for Rothenburg after a good breakfast at the hotel. When we were on our
first Christmas market trip, we had stayed the night in Dinkelsbuhl. We are creatures of habit and have to go back
to places we have been. Before, in 2000, all the stores had decorated with toy trains and we were curious if that
was a yearly décor. It was not. The market did not open until 2:00 PM but we wandered around town, visited
some stores, and ate lunch at the hotel we had stayed at before. The Goldener Hirsch has fresh trout on the menu.
I had asked before if the trout was really fresh and was informed that they were caught out back behind the inn.
It was the best trout I ever had. I had to try it again. It took long enough for the chef to prepare the trout
that I thought he might really have gone out back to the river again. The trout was great and I was elated to get
a great meal.

I found another Birkenstock shoe store in the back of an Apothecary. Phyllis bought three pairs of summer shoes
on sale for 98 Euros. This was another big bargain compared to the cost in Oklahoma. We found a store that sold
Christmas ornaments and souvenirs and was operated by an Oriental woman. There were signs in Japanese all over
the large store showing prices etc. Later in the day, we were back in the store with a contingent of Japanese and
their tour leader. The prices were good and we bought a ceramic replica of the Goldener Hirsh hotel, a small pillbox
and three small bottles of Franken wine. I have now determined that I may have to purchase another suitcase to
get our “stuff” home.

We set the GPS, which we have now named “Elvira”,
to take us to the Flair-Hotel Reichskuchenmeister in Rothenburg. We motored back to the autobahn and arrived at
the hotel about 3:00 PM. Our hotel really overlooked the market and was a great location. We could see a portion
of the market from our window.
|
The room was nice with a smaller bathroom, typical
of most hotels.
|
|
We unpacked hurriedly and set out for the market. On our previous
trip, we had arrived late in the evening and not seen much of the market. We purchased a bear in red coveralls.
There was a model train show in an alleyway and for a four Euro admission, we visited the display. There were three
large boards with trains and villages mounted on them. I have a friend in OKC that collects model trains so I took
several pictures for him and got the catalog of the manufacturer in both German and English. (He loved it). We
went to the Kathe Wohlfahrt’s store but it was too crowded. I asked when the store opened and decided to visit
the next morning at 9:00 and the museum opened at 10:00. We went into a little shop and Phyllis bought two cute
smokers for 14 Euros. The store was much less than the stalls that sold the smokers. We had a gluhwein and kinderpunsch
and kept the mugs. Purchased three white starched ornaments and a postcard of the Rathaus.

I noticed a painting on an easel outside a shop. We went in and a Japanese artist and his wife were selling impressionist
style paintings in both oil and watercolor. He also had some prints of Rothenburg in the form of post cards. He
signed four of the cards for me and we visited a while about his art. He had opened the shop fourteen years ago
and it has thrived. I am sure the oriental tourist and their guides have helped his coffers. We went back to the
hotel with our purchases and finished unpacking.
We went out again at 5:00 and it was already dark. A small “brass” group was playing Christmas carols and had attracted
quite a crowd. It was snowing very lightly and when you looked up into the lights, you could see the snow but you
could not see it in front of your face. We had another gluhwein and we walked around the market again and then
window-shopped in some of the stores. Most of the tour groups were gone by now and the market area was much less
crowded. We passed by a stall selling glass ornaments, and Phyllis really wanted a very large blue bell that had
Rothenburg painted on it. I thought it was too large to put in the suitcase so discouraged the buy. On the way
back to the hotel for dinner we passed by the same stall again and Phyllis got that “puppy dog” look so we bought
the bell. (Had to buy another suitcase anyway, more to follow).
We ate in the hotel dining room and for twenty-six Euros we had a very good meal. They had senior portions for
two-thirds of the regular price. Phyllis had roast beef with dumpling and red cabbage and a glass of Franken wine
and I had a bier and Wiener schnitzel and then had three coups of vanilla ice cream with a warm chocolate sauce.
Yummy.
I got my laptop and went down to the “wifi” room to get messages and do a little business. Phyllis took her book
to while away the time. There was an oriental couple in the room eating dinner. Our waiter was an Italian fellow
and he came in to serve the couple. He spoke the same language as they did, whatever it was, and once again, I
was amazed at how many languages other people speak while we do well to learn a little English. I took German in
college but I speak it very little and with hardly any sentence structure. Sometimes other people have thought
Phyllis is a deaf mute because she will not try to speak any of the foreign words. She was much better on this
trip and said danke, bitte, and wie viel a few times on the trip.
December 12th, Tuesday
Got up about 7:00 and had a good breakfast at the hotel. We were at Kathe Wohlfahrt’s store at nine when they opened.
We were the first ones in the store, the Mecca of all Christmas ornaments for Phyllis and we leisurely wandered
around all the rooms in the store. We bought a neat Wurst stand with figurines to put on our mantle at Christmas,
a clear glass bell with a bear inside, a metal snowman skiing, two Christmas tree pins for friends back home, four
post cards, a bear with a soccer ball and a glass plate with a picture of Rothenburg on the surface, but no partridge
in a pear tree. We paid the 97 Euros for our purchases and got the admission coins for the museum.
The museum was five Euros each and was certainly worth it. A lady from Vienna had decorated trees for over 60 years
and had given six of them to the museum. They were from the early 1900’s up through the 60’s. They were really
interesting as you could see the evolution of feathered ornaments, wooden ornaments, and the early glass and lighted
ornaments right up almost to present day style ornaments. The old string lights really appeared arcane. The Lauscha
family in northern Germany made the first glass ornaments. The early lights were invented by Edison, which I found
interesting. We saw the early metal tree stands some of which were musical and very ornate and heavy looking. We
asked about Mrs. Wohlfahrt as we were leaving as we have seen her stores all over Bavaria. She is still alive and
well, lives in Rothenburg, and occasionally comes in the store. We left the store and museum about 11:00 to check
out and head for Nurnberg.
|
|
On the way to the hotel Phyllis saw, a “Teddy”
bear store and we stopped and bought a “Tyrolean” bear for six Euros. Guess what!!! We also have a small collection
of teddy bears, the small ones in miniature chairs on the top of my dresser at home.
|
We left for Nurnberg after asking Elvira to plot the way. We arrived
at our destination, the Hotel am Josephplatz in about an hour and a half. We would have never found the hotel without
the GPS. The device is uncanny. It recognizes one-way streets if you make a wrong turn as I did a couple of times
and gets you back on the right street. The traffic on the Autobahn was really bad as it is the main highway across
the country to Berlin. I was driving 80 most of the way and occasionally up to 100 just to get out of the way of
the really fast cars. Many of the autos were traveling in excess of 120 mph. I have driven quite a bit in Europe
and know to watch my rear view mirror closely. I am still astonished the way a large Mercedes or BMW can sneak
up on you at over 150MPH. You do not dare not to look in all mirrors before changing lanes. I love the way that
the drivers do not honk or blink their lights, they just sit on your back bumper. What is scary is to look in the
mirror and all you see is the shining front end of a Mercedes truck. I know that most trucks have to abide with
the 100 kmph. However, one of the rogue trucks in a big hurry has caught me.
I parked the car in the wrong garage, (again, same as “2000”), and walked back to the hotel. We were assigned the
same room that we had in 2000 at the market. The hotel is another of the chain of “Romantik” hotels owned by individuals.
The room was large, lovely with a settee, desk, and large armoire. We overlooked the Platz outside our window and
could see the Christmas decorations in all the stores. We walked to the Weinachsmarkt about five blocks away at
2:00 and stayed for about three hours. This market is the grand daddy of all the markets although it is arranged
very well.
|
Most of the wurst stands and gluhwein stands are
at the ends of the lines of stalls, so that the crowds are not as dense in the actual ornament stalls. It was very
cold and I bought an ear warmer made of wool and decorated in the Bavarian mode.
|
|
Phyllis is addicted to the “Prune men” decorations. They are made
of dried prunes, walnuts and figs and have little button eyes and are usually dressed up in some kind of felt material.
We found one that was a man holding a fishing rod with a fish on the line. We bought it for our son as he has a
collection of weird fishing paraphernalia. I bought pewter items: a ginger bread vendor, a bear in a boot, an Adler
1910 train replica, a “2007” Christmas tree, and a snowman family. We bought a small hand painted dish with a Nurnberg
city scene and then went around the corner to the sister city area. The same artist from Limoges, France was there.
We had bought one of his paintings in 2000. He paints enamel, impressionist scenes on copper and puts them on a
little wooden easel. They are actually miniatures and he is very talented.
Our son was in Praha for a year working with a Czech bank, so we always go to the Czech booth. We bought a hand
painted ornament from the booth. We also bought an enamel painted wooden box at the Ukrainian booth. We finished
the buying for the day with a Santa Claus tee light. (I may have to buy a LARGE suitcase to get home) It was dark
when we got back to the room and it was only 4:30. We have wifi in the room so I fired up the laptop to check if
I had any messages. I sell computer business forms and even though I am semi-retired, I still have sales to many
customers. I am finally getting them trained to order their checks, invoices, statements etc. by email instead
of phone or fax. It really works well and I have a friend who will cover for me if someone really needs to see
a salesperson. I moved the business to my home about five years ago and it has worked out very well. A laptop and
cell phone have taken the place of a pad and pencil.
There were several restaurants in the area so we went window-shopping for dinner. We settled on a little place
called “Michelle’s.” You would think French, but oh no, this was an Italian restaurant and was a wonderful surprise.
We both love pasta dishes and since there are no Italians on the Oklahoma reservation we really are always eating
pasta in everyplace we go. The food was wonderful, I had spaghetti carbonara, and bier and Phyllis had lasagna
and a glass of the house Chianti. She always orders lasagna and this was some of the best she ever had. We also
shared a caprese salad (tomatoes and fresh buffalo mozzarella cheese with olive oil and fresh basil leaves.) We
also add balsamic vinegar to the plate. The balsamic vinegar in Europe is much better than what we get at home.
Our meal was 30 Euros including tip.
Oklahoma is the home of barbeque, fried chicken, chicken fried steaks, and very good other beef products. We are
the fast food capital of the world with very few “fine food” restaurants. We have a little French bistro close
to where we live and I cook steaks at home better than they do in any restaurant. The bistro also serves some of
the fresh fish that we do not get in the stores. Our best Italian restaurant is the Olive Garden so you can imagine
how good that is and the fish restaurant is Red Lobster. YUK. The laptop allowed me to make journal notes and I
did it daily so that I would not forget anything. Went to bed about 10:30 after doing the day’s journal.
December 13th, Wednesday
Got up at 7:15, showered and went down for breakfast.
Phyllis is not an early riser and does not do breakfast on most days at home, so I quietly dress and leave the
room nearly every morning on the trip. Breakfast was very good and I sat in a little bay window to look out on
the street. It was cloudy, cold and it was drizzling. Had the usual cheeses, ham, soft-boiled egg, croissants with
real butter and jelly. I do not know what erdberry is but it is good on a fresh croissant washed down with strong
black coffee. I went up to the room at 8:45 and woke up Phyllis. We were on our way to the market and it started
sleeting. I had forgotten the umbrellas so parked Phyl in a store and went back to get the umbrellas. Took about
10 minutes and she was sitting under a tree on a bench people watching. Good hobby as people are interesting creatures.
|
|
|
We had a wurst and gluhwein for lunch and made a few more purchases.
We walked into another “Teddy” store and I spotted a white bear with a Santa hat on sale for 4.99 Euros. He had
bandages on him, looked like he had been rode hard, and put up wet. Phyllis pointed out the bandages (looked like
small band-aids) to the clerk and she replied, “He’s a player” I grabbed him and hugged him to my chest and under
my arm protecting him and said “He’s mine” (just like a little kid.) There was another American couple in the store
and they and Phyllis cracked up, as did the clerk. We have bought several tee-light houses on our trips and Phyllis
remembered a booth on the street to the Sister Cities area. We wandered over there and she bought a small tee-light
building. We have them set up on the breakfast table to remind of us of fun trips to Europe.
We went into a Christmas store on the square to get out of the cold and made a couple more purchases, a book on
Nurnberg history, a pretty hand painted card with sparkles glued to the art surface, a postcard, a red silk scarf
and a little wood carved circular ornament with a church inside the circle. It was a replica of the church where
Silent Night was written and performed.
We then went to the Alte Rathaus to see an exposition of the history of the Weinachsmarkt and then on to the city
(stadt) museum. The museum was five euros admission and I spent another Euro to get into a locker to hold our stuff.
I wear a small backpack on all trips to put purchases in and carry a little food and water. At the end of the day,
I tell Phyllis the pack mule is tired but it beats having no water and carrying packages in a plastic bag. Keeps
the hands free to feel the merchandise also.
The museum was interesting and the pictures of before and after the war and the bombing destruction of the city
was really sobering. I was born in ’37 so know the history of WW II, but was too young to really keep up with the
war. Nurnberg was literally flattened and the city has done a wonderful job of reconstructing the “old town” area.
The city is very large and was evidently built that way to start with. As I stated earlier the GPS system eliminates
many arguments about where to turn and when if you are using a map and are a married couple. Our first trip to
Nurnberg I drove around the old city several times looking for “Tor” strasse. I know now that Tors are the gates
to the city and not a strasse. Nurnberg has many Tors that all look alike when you are on the ring street trying
to get in. I have had the same trouble in other walled cities, but from now on, I will let “Elvira” do the navigating.
They were having an art fair at the city museum and Phyllis bought some ceramic flowers to put in a fountain that
we have at home.
We went back towards the hotel and stopped in a department store. They were having a sale on sweaters and Phyllis
bought a beautiful powder blue button up sweater. It was 49.95 Euros and I thought a good bargain. We ate that
evening at Michelle’s again. I had spaghetti Bolognese, Phyllis had the lasagna again, with wine, bier, and we
split a green salad. 25 Euros, a bargain for good food. The place was very small, maybe 20 tables and a small bar
area. The owner had his own “reserved” table and he waited on us at first because the two waiters were busy. The
ambience was very quiet with opera singing in the background. The tables were covered with checkered red and white
tablecloths and napkins and the usual candle in a Chianti bottle. We went back to the room and read until about
11:00 and then lights out.
December 14th, Thursday
Got up early and checked out. The lady at the desk looked very familiar to me so I asked how long she had worked
there. She said 18 years and that she had owned the hotel since 1993. I asked her if she was playing “Mother Teresa”
as she was commiserating with an older man (one of the guests) at breakfast. She said he had been coming to the
hotel for years but he was very ill and she thought it might be his last visit. They were talking about old times.
She said she would have to tell her husband that she was Teresa and she thought he would get a big laugh, as he
certainly did not think so.
We walked over to the parking garage with our luggage and programmed
Elvira for the Rathaus Platz in Regensburg. We parked at a parkenschein on the river and walked the three blocks
to the Rathaus Platz. We walked around the stalls, which were not crowded and bought two Lauscha oblong red and
green ornaments. We had a gluhwein and kinderpunsch but did not keep the cups as we had some from the previous
trip. I had printed out a document telling about Christmas markets in Germany and the article stated Regensburg
had two market areas.
|
|
|
We walked about four blocks to the Romantischer Weinachsmarkt mit
historischem Handwerkstrieben auf Schloss Thurn and Taxis zu Regensburg. For short the Thurn and Taxis. Admission
was six Euros for two and it was well worth it. They had open fires lit all over the property and people were sitting
on hay bales warming their hands and feet. Old ox carts full of pine boughs, an old wooden kettle full of gluhwein
warmed over the coals of a small fire, added to the wonderful smells in the Castle area.
We walked down the path to the castle carriageway stopping at the various stalls. In one stall, a woodworker was
working with an old style saw and then doing handwork to finish his products. We bought a tiny wooden scoop. Walking
through the carriageway into a large courtyard we heard the piped in Christmas music coming from the castle. A
smithy forged his iron works in one stall and the cooper was working on a wood and steel wheel. There was an old
upright stovepipe being used to warm your hands. Nearly all the stalls had some form of ancient works being done
in them. I say ancient, but some of those arts have been lost in the States.
|
The arts and craftsmen made this market very special.
|
|
We met and visited with an artist who made hand painted balls. They
were open on one side so a light or candle could be inserted into the ball. We bought two of them, one for Regensburg,
and one from Nurnberg. Unfortunately, one of them broke on the way home. We bought a couple of cards showing the
castle and its grounds and they had a postcard picture of the lady (Gloria) who owned the property. She is a very
beautiful woman. We had arrived at the river at 12:00 and purchased a two-hour parking ticket from the machine.
We headed back to the Rathaus Platz, had a wurst and gluhwein, and arrived at the car at 2:15. We programmed Elvira
for the market in Passau and headed down the autobahn.
It was nearing twilight and I consulted the article I had brought with me and saw they had a Weinachsmarkt in Straubing.
We pulled off the autobahn towards Straubing and Elvira told us to turn around. She told us that repeatedly until
I turned her off. I filled up with petrol in Straubing and had to have help getting the gas cap off. I filled the
car up two more times and had to have help each time. The last man told me to report it to the car agency as the
cap device was not working properly. I felt foolish asking for help but I also needed the diesel fuel to continue
the trip.
Straubing is a small town and without Elvira to guide me, I wound up almost driving into the pedestrian zone. I
had to back up about a block, as there was no space to turn around. We parked the car and walked back to the platz.
At the TI office, we got a list of four hotels on the square. The first was totally booked and we started down
the street to look at the second choice. On the way, I saw a gasthaus that looked interesting and we stopped to
inquire. We were shown a very large room overlooking the square and at 78 Euros for the night plus breakfast and
parking in the rear; we were home. The Rohrlbrau Gasthaus turned out to be a delightful experience later in the
evening.
We toured the small market and bought three red glass candles that
clip onto the tree for 2 Euros each. There was a large area set aside to sell Christmas trees and most of them
were already decorated with lights and ornaments. A large carosousel and a little railroad train for the kids complemented
the market. We walked in several stores and in one, a jewelry store, there were two very large dogs napping on
the floor. One was a huge black shepherd and the other a red setter of some kind that we do not see in the states.
They kind of lifted up a head, gazed at us, and then back to their naps. We both love animals and are never surprised
to see the owners or employees friends at work with them in stores or restaurants. We got back to the hotel about
6:45 and decided to eat at the hotel restaurant.

Entering the dining room, it was apparent that some kind of meeting was going on as it was full and some man was
talking to the group. We took a table in the breakfast room area and received an English menu. From our table we
had a clear view of the kitchen. We had taken our books with us and it was a good thing. The group in the dining
room had ordered dinner. I have never seen a chef work so hard and so fast preparing food for a group of about
50 people plus those of us in the breakfast room. He and his assistant scurried around and kept the two servers
busy bringing out salads, plates of food, and finally desserts. We arrived at the dining area about 7:00 PM, ordered
fairly quickly, and were not served our food until about 8:15. The “show” in the kitchen kept us entertained so
we did not mind the wait. I had goulash soup, which was wonderful, and Phyllis had Weiner schnitzel, with bier
and wine for a total of 23 Euros.
There was a Stammtisch table that the locals were all gathered at playing some kind of card game. The dishes kept
piling up on the counter in the kitchen area as the servers cleared one course after the other. When all the serving
was done the chef casually came out of the kitchen and sat with a few of the regulars to have a bier. A service
lady in the kitchen than began to reduce the pile of dishes to wash them all. She became a whirling dervish and
had the area cleaned up in no time at all. We went to bed about 10:30 having had another fun filled day.
December 15th, Friday
Awoke to a heavy frost on the car, had breakfast, and got on our way to Vienna. We had to pay cash for our room
in Straubing so it was a good thing that I had got 500 Euros in Regensburg. We have found that getting cash from
the ATM machines is less expensive than using credit cards as the banks in the US now up charge about 3% conversion
fee, which is a real rip-off.
This was our longest drive on the trip and I had Elvira programmed to a parking garage in Vienna since our hotel,
the Pension Pertschy, was in a pedestrian zone. We arrived in Vienna after a quick three and one-half hour drive
at about 90 MPH. I love the European highways and autobahns. They are smooth and extremely well laid out for travelers.
Our highways in Oklahoma are always in repair mode and rough as a washboard. Phyllis read an article after we got
back that German highways use 29 inches of concrete and no spacers where the US uses mostly 18-19 inches. No wonder
the roads are smooth. Evidently, Elvira also monitored your speed. On the German autobahn, the screen would tell
me how fast I was driving in MPH, but in Austria, the autobahn must have a speed limit of around 84 MPH, because
if I exceeded that figure the screen started blinking in red. At 90 MPH, I did not want to lean up and see what
it said.
Arriving in Vienna we passed by Schoenbrunn Palace, which had a Weinachsmarkt, so we decided to stop now as opposed
to catching a tram later. The stalls began at the entrance to the castle and continued into the main courtyard.
We purchased a candleholder and cup, a paper Mache blue ball and a paper Mache bear. We also had lunch there. Phyllis
had a pizza and I had a crepe neither of which was good. We stayed about an hour and then resumed our trip to the
parking garage. Even though I missed a turn, the GPS took me around the block and right to the parking garage.
We unloaded our luggage, caught a cab and seven Euros later were at our hotel.
|
|
|
The Pensionen Pertschy is an old palace converted to a hotel. The
present building is from the early 1700’s. It is a little on the shabby side but our room was huge even by American
standards. There was a large double bed with closets on either side and a couch that made out into two twin beds.
I had requested two beds in the room and one of the twin beds was already pulled out and made up with the duvet.
Again, Phyllis looked at the floor plan on the back of the door and determined we had the largest room on the floor.
The ceilings in our room must have been 20 feet tall and the WC was in a small room by itself and on the other
side of the room was the shower/tub with a double sink washbasin. The WC was tiny and backed up to an outside wall
and it was very cold in that room. It was not a reading room.
There was no wifi in the room so I had to go to the lobby to use the internet. Their “house computer” was built
into an old upright piano and the piano still worked. It was a very clever usage of an instrument to make music
and internet. There was a watercolor above the piano showing what the front of the palace had looked like by in
the early 1700’s. The site was developed as a residence palace back in the 1400’s.The staff gave us a map on how
to get to the Rathaus where the largest of three Christmas markets was.
|
|
|
The Rathaus market was huge, much larger than Nurnberg and was packed
with people. We met a young woman from Tulsa, Oklahoma who has been going to school in Vienna for the past four
months. She was happy to see someone from home and we visited for a while. We bought a hand painted ball of the
rathouse, an ornament that was a snare drum with a bear playing the drum, and a red bead and white pearl starburst.
Phyllis likes the unusual ornaments and we certainly have picked up some on this trip. (May have to buy a VERY
LARGE suitcase later). We were worn out with the crowds of people and after about 2 hours, we took a cab back to
the hotel. The internet did not work in the lounge area but after inquiring at the desk again was told that, it
should work in the room. Viola, it was working so I caught up on business.
December 16th, Saturday
I got up at my usual 6:30 and got ready for breakfast. Phyllis woke up at 7:15 just as I was walking out the door.
Had cheese and ham, bread, jam, coffee, and orange juice. I came back to the room to post the journal for Thursday
and Friday while Phyllis had breakfast. We walked half a block over to Graben Strasse the main pedestrian shopping
street. It was still very early and there was no one on the streets. Our hotel was a great location in the center
of the old town. We caught a number 3 tram, which took us out to the ring where we caught the number 2 tram around
the rings. I bought a one-day pass at the hotel desk for five Euros each. We rode the tram around the ring and
got off at the Kunsthistorische art museum at 10:15. Entry was 15 Euros for two seniors. This is one of our favorite
museums in Europe and they have a wonderful Vermeer painting of the artist at his easel with the light streaming
through the window. It is unbelievable that this artist painted in the 1500’s, made his own pigments using actual
gold and minerals to make his glowing works. We are a real Vermeer fan and have seen 28 of his 39 paintings in
various museums. His colors are so vibrant that up close they almost look like photographs. We also like the other
Dutch artists and impressionist paintings and confined our tour to those rooms. We stayed until about noon and
wound up in the little café on the second floor. We had a cup of hot chocolate and left the building to
the Christmas market right on the grounds. The architecture in the Kunsthistorische building is almost as outstanding
as the artwork. If you ever get to Vienna this museum is a must see in my opinion. This was our fourth trip to
the museum and we enjoy it still. We purchased post cards of some of the paintings and a book on the great artwork
in pictures of the museum for 24 Euros.
The Maria Theresa Platz had a small market and we spent a little time there and had lunch. Phyllis had a potato
concoction that had potatoes, green peppers, onions, and spices. She said it was very good. I had a ham, spiced
mustard, and horseradish on rye bread, which was just so-so. The spicy mustard was not spicy. We did not purchase
any ornaments!! A first.
We got back on the tram and took it to the Karl’s Platz Weinachsmarkt. It was mostly handwerk although I finally
did get a wurst. The big feature of this place was a fountain area that had been converted to a pony riding area.
It was all covered in straw and men would put children on ponies and walk them around the fountain. The little
kids were all bundled up and having a great time. I was reminded of a picture of myself on a pony growing up in
Amarillo, Texas. Phyllis says I still have the little kid look and I am happy about that. It is nice not to show
your age very much. Phyllis made several purchases. Wreath with Santa, snowman, and red bow, a “blumen” snowman,
and I bought a hand painted ball and a straw picture in a frame of the three wise men with red scarfs. This was
a very unusual piece of handwork.
There was a wagon drawn by two of the largest draft horses I have
ever seen. A rumpled, unkempt very large man owned the team. He told me the draft horses were the largest breed
in the world and were from England. They were extraordinary beautiful animals and stood about nine feet tall. Included
in the text is a picture of the team and the man.
We walked back through the U Bahn station and bought a small bottle of scotch and some Mozart chocolates. The scotch
and chocolates were much less down in the station than they would have been in a store elsewhere. I had to climb
up on a chair to get down the bottle of scotch. I do not think they sell much Johnny Walker Red in Vienna. We caught
a cab back to the hotel as we were both walked out and tired. Posted the daily journal and read for a while.
I asked at the desk if there was a good Italian restaurant close by. The clerk said there was an excellent one
called Cantinetta Antinori about two blocks and gave us instructions to walk there. She was NOT WRONG. The place
was very small but the staff was in formal wear. I love veal and I ordered the veal picatta. Phyllis ordered the
penne arrabbiota and she said it was really spicy but good. She had red wine and I a Clausthaler. My veal was some
of the best I have ever eaten It was prepared superbly and was so tender the knife stayed on the table. There were
four small pieces covered in a divine sauce of lemon and capers. Vegetables rounded out the meal and I was a happy
camper. This was a great way to end another wonderful day.
December 17th, Sunday
Travel day so we were up at six, took showers, went to breakfast, and checked out at eight. Took a cab to the garage
and the driver took us into the garage and helped us load the luggage in our car. The 12 Euros was money well spent.
We programmed Elvira to take us to Salzburg and our hotel. I got lost once getting out of town, Elvira took me
around the block, and we were on our way. She told me to turn right and I did, right onto a tram track. I looked
up and here came a tram right towards us, I gunned the car and pulled off the track onto some grass and then over
the curb back onto a street. I was supposed to go under the bridge and turn right. Oh well, at least she did not
tell me to turn around like she had in the past. It was misting and raining lightly and the roads were wet for
a while.
The trees along the autobahn were all white with frost and were quite eerily beautiful. We made good time and arrived
at the Cordial Theatre Hotel at noon. Parked on the street to unload the car and then on to the parking garage.
It was only a block from the hotel, but had been carved out of the side of the mountain. I parked very near the
entrance for the short walk back to the hotel.

The hotel was a timeshare hotel and we had booked it as a paid week several months ago. It was a good three star
hotel and the cost was $750.00 for seven days. We thought it a great bargain. The room had a separate bedroom with
twin beds and lots of closet space, a small bathroom with the smallest shower on our entire trip and a living area
with kitchen and table and couch and chair all in one area. It also had a large credenza which became the resting
place for the ornaments and bric-a-brac we had purchased and been carrying around in sacks, bags and other containers
for a week. We started getting out the Christmas ornaments and had them laying all over the room. I started to
put all the receipts in the computer and at 1:30 decided it was time to eat.
We strolled down the street and ate at a little Italian restaurant. I had spaghetti bolognaise and a bier and Phyllis
had lasagna and red wine. Sounds familiar, are we really creatures of habit or just do not know any better? The
meal was OK, but we decided not to go back. We needed to do laundry, so asked at the front desk, and were told
the Laundromat was near the train station.
We headed to old town and went to the TI office to see if there were any concerts, we might want to attend and
to get a city map. Phyllis had been wearing “Crocs” shoes that our son bought at the Bass Pro shop. They are very
comfortable but are silly, boxy looking things with holes in the top of the shoes. They are not what the average
Austrian or German wears in the winter. A lady in the TI office looked at Phyllis shoes and started laughing. It
turns out the couple were from Kimberling City, Missouri and were in Salzburg on a day trip from a riverboat tour
down the Danube. They had taken the bus from Vienna to Salzburg just to see the old town and the Weinachtsmarkt.
Is it a small world or not? The lady also had a pair of Crocs, but was surprised that Phyllis was wearing hers
in the dead of winter. Phyllis has had real foot problems the past couple of years and was in pain for most of
the trip. She is of stubborn Irish and German ancestry so was coming on the trip no matter what.
|
|
|
We wandered around the market for a while and soon heard what sounded
like live music. A small choir was standing on the steps of the Dom singing Christmas carols. They were a rare
treat on a Sunday afternoon. One of the funniest things happened in this market. Phyllis who is usually not very
observant noticed a tour guide (you guessed it, Italian with her flag) charging as if on a mission with her flag
held over her head. The curious thing was there were no people following her and no one ever showed up to catch
up to the guide.
When our son Michael was in Prague, he noticed that there were certain habits of most tour groups. Please do not
take offense to this ethnic explanation of tour groups. The Germans are always in step, never out of line and follow
their leader without fail, The Italians are all over the road or street or whatever they are walking on. They do
not follow the guide with any preciseness and are constantly talking with their hands and running to catch up with
the frustrated guide.
The Orientals are a mish-matched lot; all taking pictures like crazy, even some with tripods. They also very often
have got funny looking little hats pulled down over their heads sometimes almost covering their ears, but maybe
that is to catch all the words from their guide. They are to me also very rude in pushing their way through to
be first in line or at the front of any group. I do not think the French take tours and if they do, they must stay
in France.
We purchased a dark blue ball etched in white with scenes from Salzburg, it is one of the prettiest we have seen,
a tee-light house with turret, and a Santa Claus with a heavy body and floppy cloth legs to sit on the mantle.
We walked back out to the Salzach River, caught the number 4 bus at the Hanuschplatz stop, and rode it back to
within a block of our hotel. Another great thing about Europe is the mass transit system in nearly all cities.
You do not need a car at all to get around cities and riding public transport gives me a chance to really see things
instead of watching traffic and street signs.
Typing a report, reconciling the receipts, and looked at the computer weather report. It is 5:30 and very dark.
It is supposed to snow tonight and tomorrow, be around freezing for the next couple of days and then really get
cold later on in the week. Thursday and Friday are supposed to be a high of minus seven and low of minus twelve.
If I were in Oklahoma, I would totally disregard this weather report, as our State is very difficult to forecast
weather. The fronts either stall over the Rockies or do not appear at all or warm moist air sweeps up from the
Gulf supposedly bringing much needed rain only to be stopped at the Texas, Oklahoma border. Our standard Oklahoma
City joke is the weathermen live in concrete bunkers and only can predict the current weather by looking out through
the slits in the bunkers.
We went downstairs and had dinner in the hotel restaurant. Phyllis had a pork cutlet and I had the Weiner schnitzel,
they were both good but there were only two more couples in the restaurant. Sunday is usually check out day in
most time-shares.
December 18th, Monday
I woke up at 5:30 and went into the kitchen to make coffee. The kitchen did not have an electric coffee pot. I
had to boil water first and then pour it through a filter apparatus into the coffee pot. It took forever to make
eight cups of coffee. I like my coffee strong so the coffee was just right. I messed with the computer until Phyllis
got up. I walked down to the garage and turned in my day ticket for a weeks parking. The cost was 53 Euros for
in and out parking and they did not charge me for the first day. I thought this was a bargain for a garage only
a block away and protected by a mountain.
We loaded up the laundry and headed out for the City Center building located next to the Hauptbanhoff. Programmed
Elvira and headed out to the laundry. This was a commercial laundry with many washing machines and dryers. An oriental
girl was helpful in getting two loads of laundry started. It was going to take 30 minutes so we went for a walk
over to the train station. I thought they might have inexpensive luggage, they did not, but we did have breakfast.
The place was the “Anker” bakery and my chocolate croissant was excellent. Phyllis looked at the pictures and ordered
a fried pork sandwich. She wanted to accuse them of false advertising as the picture showed lettuce and tomato.
The sandwich had lettuce and tomato only on half of the sandwich. She ate it anyway and said the bread had a cheese
top and was good.
Back to the laundry and put all the clothes in the dryer. The young lady helped me again and I gave her a little
something for her efforts. The laundry only took an hour to wash and dry the clothes. We set a new record for doing
laundry in Europe. We have been to a timeshare in St Johann im Pongo several times and their laundry equipment
is impossible to use in less than 4 or 5 hours. The wash and dry was only 13 Euros and we now have clean clothes
again.
Back to the hotel and then we walked down the hill to the market. Our hotel was on the new side of Salzburg and
the old town was about 3/4 of a mile away. Phyllis stopped at a store and bought a washcloth and I found a luggage
store and bought a large suitcase for 22 Euros. We left it at the store to pick up on the way back. We had purchased
duvets from Franz Schweitzer’s in Salzburg. The son of the owner speaks excellent English, having studied in the
states. We went to see Willie again.
Willie recognized me after I told him we had purchased from him in 2000 and were from Oklahoma. He is married now
and has two children, a two-year-old son, and a three ½ yr old daughter. His dad is now retired but still
comes in to the store on occasion. He pulled our records from the previous purchase and we bought four sheets and
pillowcases. He will have them altered to fit our beds and we can pick them up in a couple of days. He is a really
nice young man, helpful, knowledgeable and if you ever need bedding, I highly recommend his store.
|
|
|
We walked around the corner to the fresh fruit and vegetable market
and had a wurst for lunch. Phyllis had kaesekrainer, which is a cheese-filled sausage, and I had two frankfurters,
we both had bread and a bottle of water for five euros. Best bargain in town at a stand up establishment. Our son
had started a collection of Malachite glass while in Praha. We walked over to a little short street off the Rezidenz
Platz called Goldgasse Strasse. We had seen Malachite in the window the day before. There were two atomizers, one
green, and one blue and priced at around 200 Euros. That looked very worn and not worth that kind of money. The
owner told us back in the thirties that kind of glass was called Bohemian Lalique. I can see why as the glass is
usually in bas-relief. We will have to buy Michael something else.

We walked over to Phyllis favorite Christmas store where they sell decorated eggs and Christmas balls and we had
a great time. I noticed an enamel object that was a snowman on one side and Santa Claus on the other side. Phyllis
was in another part of the store so I purchased it as a surprise. The lady was very surprised by my furtiveness,
but understood after I told her we had been married for 47 years and it was hard to fool a wife after that length
of time. I was right as Phyllis walked up about that time and ruined my plan. She did think the decoration was
beautiful. We purchased a bell, a gold wire deer, a red glass Santa, and white Santa on a white wooden sled, a
silver merry go round horse blumen and four decorated eggs.

We took the funicular up to the top of Hohensalzburg, the castle above the city, to see the Christmas market that
was supposed to be there. It was closed and it was cold and windy so we wasted both time and money in this adventure.
We strolled through the cemetery at the foot of the funicular and the graves there are spectacular. Most of them
are really mini-garden areas with plants blooming all year long. These are leased sites and maintained by the families.
You are billed for the site about every 10 years and if you do not renew they dig up the gravesite and put in someone
else. General Collins, who was the American General in charge of the area after WW II, and his wife are buried
here. It has to be one of the most serene and beautiful places in Salzburg. The cemetery backs up to the mountainside
and there are even old graves dug into the rock.
I had stopped at a tobacco shop and purchased a week’s metro pass
on the transit system and we took the bus back to the hotel. I walked down and picked up the suitcase, took it
to the room, and then went to visit the Billa (grocery store) right across the street. Spent 32 Euros and purchased
the following: I enumerate because although Salzburg can be expensive, I thought the groceries were very inexpensive.
6 bottles of Clausthaler bier 4.32, 20 Mozart kugels 2.69, 10
slices each of ham and cheese and a bottle of syrah wine for 2.29, tomatoes 1.59, paprika cheese slices .79, regular
Swiss cheese 2.35, bag of Clementine’s for 1.49 (2 lbs) spicy Tyrolean senf (mustard in a squeeze tube 1.38, large
can of peanuts for 1.49 and a loaf of Weiss brot for 1.19. We ate off the above for 2 days. The senf was really
spicy and good.
December 19th, Tuesday
In all of our trips to Europe, we have never done the tourist bit of getting on a bus or whatever. Today, however
we have opted to do the Sound of Music tour by bus. We purchased the tickets at the hotel and were picked up at
9:15. We got on the large touring bus and were in the second seat behind the rear exit, which was very handy. We
went to the various places close to Salzburg where different parts of the film were done. The home on the lake
is now the home for Harvard advanced studies in music.
This was our first stop and I had Phyllis wear a lightweight fleece sweater instead of her great fake fur coat.
Like an idiot I thought the coat to be to bulky and heavy for a “bus ride” I WAS WRONG. It was cold and she was
cold and I heard about it most of the trip. However, being the martyr she is, she would not trade me her sweater
for my nice warm down jacket. I tried to put my arm around her but she would not have any part of that either.
|
|
She said it was the coldest day of the trip and
she may have been correct.
|
|
It snowed as predicted during the night and the trip over and down
the mountain to St Gilgen was pretty with about 3 inches of snow. Our guide was very stern about getting back on
the bus at the correct time. In St. Gilgen, several people were picked up as the bus pulled out of the parking
lot. There was no more tardiness. St. Gilgen, which during summer, is nearly packed every day with tourists, was
almost a ghost town. The only store open was the curio shop that the guide picked for us to visit. I feel sure
they closed as soon as the bus was out of town.
|
|
|
We drove then to Mondsee along the lake and had lunch. The recommended
restaurant was full so Phyllis and I walked across the street to an Italian restaurant. Phyllis had ravioli and
I had spaghetti carbonara, wine and a bier. The food was good, but we had to eat in a rush in order to not miss
the bus. Our guide was from Salzburg and a very handsome man. He said that he had worked several years in the States
in Boston and still could speak that foreign tongue that they use in Boston.
Songs from the film were played at various times through the tour and several people joined in. A couple of girls
sitting across from us knew all the words and were having a good time. There was a young couple behind us and youth
has its advantages. She was from Florida and he was an American living somewhere in Europe. They had started in
Rome two days ago, come to Salzburg and went to a dinner theatre show and toured the Christmas market. She was
talking on her cell phone to friends in Venice and telling them they would be in this evening to go to dinner with
them. We were worn out just listening to all they had done and were going to do.
We enjoyed the tour and I especially liked it because I could look at the countryside and not have to worry about
driving off the road. The mountains covered with snow and the lakes, so still and serene are what make Austria
such an enviable place to live. The guide pointed out how much the countryside had progressed since he was a child.
He said that because property was so high in Salzburg most of the younger couples moved to the small villages in
order to purchase a home and raise a family. He also pointed out the homes perched higher up on the mountains and
reminded us that school buses don’t run up the mountains and the children had to walk to school even if the snow
were six feet deep. Maybe I do not want to live here after all.
We were back in town at 1:30 and went to the Christmas market at Mirabel castle. We walked around the old town
some more and along the street next to Monchburg mountain where the old town ends, we discovered that the number
four bus ran right to the restaurant, the Pizzeria Del Sol, we wanted to eat at that night. Went back to the hotel
to rest and check the emails.
Took the bus to the Pizzeria Del Sol and had a very good meal. The rooms appear to be the original vaulted rooms
almost built into the mountain. I am sure this place is very old. We had eaten here before and the two waiters
were still there from ten years ago. They are really good, never make notes and when you ask for the check they
repeat what you had even though the plates have been picked up, write it all down on a little slip of paper and
tell you how much you owe. Waiters are a profession in Europe and the men and women take a lot of pride in their
work. Phyllis had lasagna, surprise, and a glass of the house wine; I had veal picatta and a bier. Both were very
good and we had an enjoyable meal. We were back at the hotel by 9:00 and read a little and I did the journal.
December 20th, Wednesday
Hooray, we are out of town before 10 in the morning. It is a standing joke with us that we are never on our way
before 10, so this was really a first. We got up about six, I went down to use the internet and get a croissant
or two from the bakery down the street. Breakfast was extra at the hotel so we ate elsewhere. Programmed Elvira
to take us to Zell am See and headed out of town. I soon realized that she was taking us the long way through the
mountains and since I know the way, I turned her off and got back on the autobahn. We arrived about 11:15 and found
a three-hour free parking place right next to the shops in the middle of town. I have a God given talent of always
parking at the front door of any place we ever go. It is uncanny and people will pull out of a parking place just
as I happen to drive up.
We found a shoe store that we had been to before and they were having a sidewalk sale. Phyllis found a pair of
Ecco shoes and some Gore-tex boots. The boots were really good looking and had the Edelweiss flower on the upper
part of the boot. The boots had been marked 110 Euros and the shoes 90 Euros. We paid 88 Euros for both pair. I
noticed that my sunglasses had fallen off the magnetized leather strap around my neck. I went outside to the shoe
rack and found the glasses on the sidewalk. They were bent but not broken.
We walked around the corner to one of my favorite stores, “Das Haus der Geschenke Hierner” (The house of Gifts).
This store is five floors of lovely gift items. I found some cute ceramic Christmas trees and a Santa Claus that
have a clasped box the bottom. We also bought a cloth breadbasket of the Gmunden pottery pattern that we have.
We found a bakery, coffee shop and found the dream dessert in all of Austria. We had a lemon-flavored strudel with
a warm vanilla sauce on the side. The strudel had lemon zest and a few white raisins and was covered with powdered
sugar. It was served with a fork and ladle spoon. It was the most decadent delicious dessert I have ever had. I
had a cup of very strong coffee with it. I wished I had the name for this but failed to get it in the store.
The mountains around the See were covered with snow so we walked down to the “Grand Hotel” to take a couple of
pictures of the lake and the mountains. There is a small gift shop across from the hotel and we bought post cards
and a pewter ornament of a gast house that looked similar to one we had stayed in at St. Gilgen years ago.
|
Leaving Zell am See, we took several photos of
the snow-covered mountains on the way to St. Johann.
|
|
We have a large fake flocked Christmas tree and Phyllis has always
had the ends of the branches twisted down. She marveled at the live trees laden with snow and still the ends of
the branches point up. Since we have been home, she has found a picture of snow on trees and pasted it to the box
that holds our tree. I just hope I do not have to buy another tree. We start decorating our home on Thanksgiving
Day and it takes 4 days to put out all the decorations. We have no grandchildren, so all this decorating is just
for us and a few friends.

Arrived in St. Johann and drove into the village from the back road. We have stayed here at a time-share four different
times and what used to be a beautiful view of the mountains from our room is now impeded by a parking garage/shopping
center. What a disappointment it was pulling up the hill and seeing this awful looking building.
We found Herman, the manager of the hotel and visited with him for a little while. At an optical shop nearby, I
got my sunglasses fixed and the lovely owners did not charge me for the repair. Trekked around town for a little
while and bought a clear bell with gold trimmings. Several years ago, while in St. Johann we both came down with
a cold. The receptionist at the desk suggested a homeopathic medication called Metavirulent, manufactured by Roche.
It really works on a cold if taken very early. We stopped at the Apothecary and bought four large bottles. The
woman there probably thought I was a little nutty judging by the expression on her face.
I could barely see out my windows from all the slush on the roads, so stopped and filled up with gas and got a
car wash. I guess I am just totally inept. The man in the station had to get the gas cap off to fill the car and
then came out to start the carwash. I at least can now see and have gas for more adventures.
|
|
On the way back to Salzburg, we stopped at Hellbrun
Castle to see their Christmas market.
|
|
The small markets are the best. No crowds, large spaces, and casual
walking to see all the stalls. Again, there were artisans working inside the Castle and we purchased a hand painted
red bell with trees from the artist. She was painting and we watched her for a while. Phyllis had packed a lunch
for us and we ate on the grounds. Ham and cheese sandwiches, with the spicy senf, green peppers and tasty little
cherry tomatoes. She had a small bottle of really nasty wine and I had wonderfully cool water. We programmed Elvira
and went back to our parking garage.
The hotel dining room was closed for the evening,
so we took the bus back to the Pizzeria del Sol for dinner. After dinner, we caught the # 4 bus at the wrong bus
stop and rode to the end of the line and back before we got to the hotel. Riding to the end of the line at night
is not near as scenic as during the day. However, it was a chance to rest our feet so was not all lost. In bed
early, as we have another excursion planned for tomorrow.
December 21st, Thursday
We were out of the hotel at 8:45, a new record, on our way to Gmunden. It looked cloudy so I threw the umbrellas
in the pack, the minus figures the weathermen predicted have not come through, as it is right around freezing this
morning. Programmed Elvira and went out to the A1 to Vienna. We had gone about 10 kilometers and it started snowing.
The fields were getting all white and the roads were wet but not slick. Arrived in Gmunden and parked at the FRONT
door of a konditorei (bakery) and the parkenschein machine. I’ve still got it!! Two euros got us two hours of parking
and we got coffee, a chocolate croissant for me and a chocolate sprinkled pastry with chocolate filling, and two
cups of strong coffee. Phyllis is exploring foodstuffs but said mine was better than hers was. The owners did not
speak very good English and with my limited German and good pointing finger we got what we wanted.
Walked around town and down by lake Traunsee we took a few pictures, went to the WC and started back to the car.
Phyllis spotted this wonderful looking men’s scarf in a store window and we purchased it. It is all wool with very
thin multi stripes of black, light blue, burgundy, gray and dark blue. I had seen many men wearing this type scarf
and was glad to obtain one. Forty Euros was not bad for a great warm scarf. I immediately put it on and warmed
up immensely.

Picked up the car and drove up the hill to the
Gmunder Keramik Manufaktur to look at the pottery. Looked through the firsts, seconds, and the retiring pieces
in the three workshops. When we checked out, they tried to tell me it was 70 Euros, I said zu viel (to much), and
the young lady apologized and re-rang the merchandise coming up with the correct total of 54.86 Euros. That is
a wonderful place to pick up the world-renowned Gmunden pottery.
I digress but this was a really funny story. Several years ago, we went to Gmunden to buy some of the pottery.
Their credit card machine would not work so I left the building to find an ATM. A bank very close did not have
an ATM machine. A guard at the pottery factory hooked me up with a young man to guide me to a bank I could use.
His English was good and as we were walking down the street, he yelled something to a woman across the street that
sounded like hello.
A little further, a woman walking towards us on the same side of the street crossed the street in a hurry as we
neared her and I heard this same loud greeting from the youngster. He appeared to me at first to be very normal,
but as we encountered more people who also crossed the street and evaded him as he yelled at them, it dawned on
me that I had once again hooked up with one of the village idiots. Phyllis says she can always spot them and thinks
I have an uncanny knack for seeking them out. Perhaps being gregarious and curious is not a good thing all the
time. We got to the bank and he offered to wait and guide me back. I thanked him very much and said I was just
going to wander around the stores for a while. Phyllis cracked up when I got back and told her the story.
Programmed Elvira to guide us to Berghausen, Germany taking the back roads. The roads were still messy from moisture,
my windshield washer fluid ran out, and I could barely see the road. I stopped at a station and was going to buy
washer fluid and fill up with gas. Could not get the gas cap off again, and went in to ask the cashier to ask for
help. His English was not good so I motioned to him and said in my best idiomatic German,” Kommen mit mir und helfen
mir”. He evidently understood “come with me and help me” as he followed me out to the car. A comedy of errors followed.
He could not get the gas cap off either, but finally did, started the gas pump and walked away. I looked and looked
for the hood release, could not find it in the car or in the German language car manual and went back inside. I
had noticed the “blue windshield washer” and picked up a bottle as I went looking for my friend again.
I got through to him that I wanted to pay for the gas and buy the fluid and needed his help to open the hood and
fill the washer dispenser. Try this in limited German and sign language and you get a picture of frustration by
both parties. He found the hood release hidden from me on the inside wall under the steering wheel, opened the
hood and gave me the washer fluid. I COULD NOT GET THE TOP OFF. Went back in and he had to take pliers to get the
top off. We both laughed, and I filled the washer fluid dispenser and left. I am sure that he thought he had just
met the village idiot from Oklahoma City. I rather felt the same way.
We arrived in Burghausen at 1:45. We had visited here several years ago and went back to the Post Gasthaus, where
Phyllis had the best Weiner schnitzel she ever ate. The kitchen closed at 2:00 so we ordered two schnitzels, bier,
and wine and headed for the WC. The food was as good as expected and was inexpensive to boot. Total bill was sixteen
Euros.
|
|
We wandered around the town looking in store windows
and taking a few pictures of the glorious painted buildings in the town market area.
|
|
Burghausen has a castle overlooking the Salzach River that is the
longest castle area in Germany. It is a mile long to walk from the entrance of the castle through all the courtyards
to the end. Unfortunately, the castle was closed so we headed back to Salzburg again using the back roads. Arrived
back at the hotel about 4:30, went across the street to the Bila, and bought some more ham and cheese for the evening
meal. Phyllis reminded me to tell our son Michael that she could not have made this trip without her “Croc” shoes.
She has practically worn them out, even though we have purchased eight more pair of Ecco’s and Birkenstocks. I
may have to build a bigger closet!!
December 22nd, Friday
Arose at six again and made the funky coffee pot work and started working on the finances in excel. Phyllis got
up, we discussed packing, and going to the airport in Munich and how we were going to handle the car return and
apply for the vat tax refund. Then I started getting all the purchases out and wondering how the heck I was going
to get them in three suitcases and the little computer carry-on. I did not count the items but judging by the size
of the ornaments, tee-lights, 8 pairs of shoes, balls and bells, it ain’t goin to fit.
Phyllis had brought along two collapsible cloth type suitcases and she said we could check those with dirty clothes
in them. Little did she know that I was going to wrap some ornaments in dirty clothes. After wrapping for a while,
at 10:00 AM we gave up and went to old town. Phyllis wanted to go by a little store on the way that sold pottery
made in Poland. The pattern we like and have some of is Peacock eye, it is blue and beige and very attractive.
She bought a bell, a small one, for ten Euros and we wandered down to window shop. Looked in some of the alleyways
between streets in old town, wound up in the fresh food market, and stopped at the little Wurst stand for lunch.
Two frankfurters, a kaeserainer, bread, and water for 6.5 Euros. I may eat here all the time. We took the bus back
to the hotel and I continued packing while Phyllis supervised, and read her book. We had arranged to meet some
people from the States at the American Express office at 2:00. They post on the AOL travel board and Phyllis had
corresponded with them about Salzburg. Took the bus, walked to the AE office and waited until about 2:20. They
did not show up, so we left and strolled through the Christmas market one last time. We picked up our sheets and
pillowcases from Willie. He was not there but we had a nice visit with his father.
He said he was enjoying his retirement but was bored because there had been no snow, no skiing and he wanted to
come back to work, but Willie would not hear of it. We then went to the Tomasilli coffee and pastry shop, which
has to be the place to be seen in, in Salzburg. It is right off the Residenz Platz on a corner and can accommodate
many people on two floors. We had very good hot chocolate and very bad pastries. A male waiter takes your drink
order and then a female waiter brings by a tray of pastries for you to peruse and purchase. Picked up the bedding
at Schweitzers and got the VAT tax form from Willie. Four sheets and matching pillowcases were 316 Euros. We cannot
buy the size we need in the States. I put them in the pack on the back and took the bus back to the hotel.
Packed as much as I could and still have stuff left. The computer does not work in the room for internet so I have
had to go downstairs to the bar/lounge to check my emails. The hotel has charged me 15 Euros, but that is for 24
hours and I have only used 12 in almost a week.
We asked at the front desk about an Italian restaurant and were told of one about three blocks away. The décor
was worth noticing as they had antiques on the walls looked as though it had been there forever. Our waiter immediately
brought us English menus, do we look like English, Americans, or what, and we ordered pizza. It was prepared the
way we like it, crisp and almost black on the bottom. We noticed on the menu, that they did not charge for an extra
plate because you could not get one. A family came in, sat at the table next to us, and ordered six pizzas. The
youngest child, a boy about 7 or 8 ate his whole pizza and was looking around for more. In bed by 9:30 and both
were very tired from a long day.
December 23rd, Saturday
The day of reckoning has arrived, I cannot get all our “stuff” in the three suitcases I have. Soooo,
I walked down the street to the luggage and bought another suitcase. Since we travel quite a bit, and airlines
are so hard on luggage, I sprang for a nicer suitcase. Besides that, it was blue which is our favorite color. 99
Euros, but I now do not have to mess with the collapsible bags that Phyllis had brought.
Loaded the car, I knew there was a reason for the station wagon, with our 4 bags of luggage and the computer carryon
and programmed Elvira for the Munchen airport. We left about 11:00 am and arrived at the airport at 1:30. I let
Phyllis out at the Delta gate with the entire luggage, turned in the rental car without any problems and proceeded
back to find my wife.
We got two carts, found the information booth, went to the Zentrum area, and checked all the luggage except for
the computer and a small bag with clothes for two days in Munich. We were not flying home until Monday, Christmas
day. The customs office and VAT refund office were very close to Delta’s area, so we boarded the train to the hauptbahnhof.
We walked to the Marriott Courtyard and checked into the same room we had a week ago. This time for some reason,
the room was ten Euros less. They told me it was because last week there was a convention in town and they could
get more money. I was surprised at their honesty and frankness about the rates.
Walked to the market for one last time and were entertained from the balcony of the Rathaus by a choir, a men’s
quartet, and a small brass group. I think the mayor made a speech, but was not sure. I guess in Germany it would
have been the burgermeister. The choir and quartet both sang acappella and they were great. There were two couples
standing in front of us talking to each other and the lady standing next to me told them to move on if they could
not be quiet and let others enjoy the music. They said something rather rude to her and continued to talk but a
little less loud. Phyllis, I, and the woman moved elsewhere to listen in peace.
We ate at the Augesteiner restaurant in Marienplatz and were really disappointed. First of all the server was one
of the few surly waiters, I have ever run into in Europe. He was having a bad hair day I guess. His tip reflected
his attitude also. To boot, the food was not good, my pork schnitzel and fries were cold and soggy. I should have
sent it back but did not want the hassle. Traipsed back to the hotel and were in bed around 9:00.
December 24th, Sunday (Christmas Eve)
I got up about six and sneaked out of the room and down to breakfast with my book in hand. Phil came down about
eight and after a great breakfast, we went out on the town. Just rode around on the trams from one end to the other
taking in the City. Ticket for two was 9 euros and was good for the train back to the airport. I purchased these
at the Hauptbahnhof with a little help from a German couple. In the middle of the afternoon, we returned to the
hotel and tried without success to take a nap. Finally went down to the lobby and read our books.
The Christmas season in Germany is actually 3 days, Christmas Eve, Christmas Day, and the day after Christmas.
Everything was shut down so reading was about the only choice we had. The had made reservations for the evening
meal so went up to dress up a little and went down for dinner.
I told the waitress that we had reservations for dinner and she seated us next to a window. I thought that we would
just order from the menu, but she brought out the first course of the “Special Christmas Eve” meal. We started
off with a salmon mousse on greens and pesto sauce. The pesto sauce kind of cut the fishy taste of the salmon and
was good. Second course was a pumpkin soup, served in a large coffee cup with two pffernoose and whipped cream
on top. This was delicious. The main course was a venison filet served with a walnut crust over a chocolate feffernouse
and béarnaise sauce with a red sweet kraut and potato and knodel. Phyllis likes well-done meat and after
one bite, I had two filets to deal with. I LOVED it. I thought it was slightly gamey but the sweet kraut made it
very tasty. I gave her my potato and knodel in exchange but she did not eat it so I did. Desert was a crepe with
cream cheese inside and a raspberry sorbet. The entire meal took two hours to serve and was extremely good. We
both thought that the price for two would have been close to 100 Euros. Surprise when the bill arrived with a charge
of only 27 per person. I left a nice tip, as our waitress had been superb. Went back up to the room, read a little
and went to bed about 9:30. Left a wakeup call for 5:30 AM.
December 25, Monday (Christmas Day)
We got up at five before the wake up call, took showers, packed, and walked over to the Hauptbahnhof to catch the
train to the airport. Arrived at the airport at 7:15 and went to customs to have the items checked for the VAT
tax refund. The officer did not even have me open the suitcase. Since it was Christmas Day the VAT, tax refund
stand did not open until 9:00 AM, so we left the forms in the mailbox. I hope that I will get the refund.
The flight home was bumpy, we were grouchy, and even though we were flying in business class, the flight was not
pleasant. I sleep like a baby on a plane, but Phyllis is a white-knuckle flyer and the bumpiness bothered her.
We arrived in OKC about 9:00PM. We are glad to be home but had a wonderful experience on our second Weinachsmarkt
trip.
Bill and Phyllis Harlan
