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Day 4 - Wednesday - Yesterday the day of the 'official' Stammtisch dinner was the longest day of the trip for us. I'm an early riser (even on vacation) and I didn't wind down from the night before until around 0200. So with about 3½ hours of sleep we are up and out of Urach just after dawn. We had paid our lodging bill the day before (95 DM each for 3 nights) and even tho the price was right and the farm was in a good location - the fact that we weren't comfortable with the ceiling heights left us less than excited about recommending it to others. It's overcast and rainy and with a final slow drive thru the village we are off and running towards the Füssen area.

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We skirt Donaueschingen and pick up B31 for about 1½ hours to one of our favorite towns on the Bodensee - Meersburg. We walk the lower and upper sections of the Altstadt for about two hours visiting our favorite shops. The view from the garden of the Neues Schloß to the Swiss Alps across the lake can be breathtaking but on this dreary morning you can barely see an outline. |
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This is a great little spot for an overnight stay and one of our all time favorite places to stay here is the Gasthof zum Bären. The Bären is a splurge for us when we stay there but well worth it for one night. |
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This is the second time Larry has stayed at the Landhannes and it is a definite winner. We both have double rooms with full bath and balconies for two days (45 DM per night). |
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He apparently spotted me by my blue traveling cap as he was driving back towards Suzeanne's B&B in Füssen. From what I could gather Matt had proposed to Chris that morning on the Marienbrücke overlooking Neuschwanstein. What a great day for the history of their family. They were very enthusiastic about their trip so far and I was really enjoying sharing it with them. When I told them about the days in Urach he knew everyone of the Stammtisch members that I told him about. Matt stopped by Ben's Bauernhof frequently when planning his trip so he knew all about our plans. They were flying out of Munich for Amsterdam the next day so Matt pulled out his map and we discussed the best possible routes. This chance meeting makes the highlight reel of my trip and I still smile when I think about it.

After a short break we cruised into Füssen to have a short visit with Suzeanne. She was tied up with some business
so I left a note for Matt and Chris and we went looking for a good Schnitzel dinner. After looking at a few places
in Hohenschwangau and cruising by another old favorite Pension (the Weiher) - we settled on the Zur
Post at Münchener Straße in Schwangau.
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Excellent restaurant and a great meal. |
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We decide to have dinner at the Gutshof zum Schluxen near Reutte. We knew this place as the Schluxenhof farm prior to 1994 and it
had good bargain rates. After 95 and all the renovations were complete it took on the more stately title of Gutshof
zum Schluxen. Prices also took a leap and I can't afford to stay there now but the place could survive on Rick
Steve's tour groups alone. The Schluxen is located in the middle of a meadow at Unterpinswang 24.

As we pull into the sapling-lined parking area we find
that we have parked directly in front of the tree donated by Rick Steves. After Larry pulls out his Swiss Army
knife and carves his initials into the biggest branch we move in and have a seat in one of their very nice dining
rooms. Tonight's meal - Tiroler Speckknödelsuppe and Tiroler Gröstl (Bratkartoffeln mit Zwiebel und Speck
mit Spiegelei) - Adam Bräu Hell bier. The Gröstl was served in a piping hot skillet in a portion that
was more than I could handle. The history of this old farm includes visits from the fairytale king himself - King
Ludwig II. They can now add Ben and PStuyvsant to the list of notable visitors. :-)
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